Let’s do a thought experiment:
Aggregate all the seconds, minutes, and (god forbid) hours, you spend throughout a day in the office pining over pastries from the new café down the road, or carbonara from that classic Italian joint, or the weekend brunch that’s ever-approaching on the horizon. Take that sum and multiply it by the number of days you work in a week, a month, a year.
It becomes crystal clear, food affects your productivity in the workplace.
Just look at these cronuts…how could you possibly concentrate with these on your mind??
Crounts from Newtown Brewtown.
We have all been there: You are in charge of the food for your next office get together, stressful yes, but you know just the place to order from. Everyone is gonna love the food because you know how awesome it is.
But then you remember about your new co-worker who said they have a special diet. What did they say again? Paleo, celiac, vegan… what does it all mean anyway!?
We are here to help.
There are many different types of dietary requirements out there, and when you are responsible for providing them with food it can be overwhelming. The first step is to understand what each of these diets entails.
We have brought you the definitive guide to 6 common dietary restrictions. We explain what they mean and how to handle them like a pro when catering your next office event.
What is poke???
Poke (pronounced poh-kay) is a traditional Hawaiian dish spreading in popularity across the world. Continue reading